We can go anytime you are ready.

Posted 05/26/06 in Main | 0 Comments | Write Comment

You know what. Sometimes I get hot and wet. Just thinking about all of you looking at pictures of me naked. Watching my videos. I start playing with myself. Knowing that you are out there playing with yourselves. Wishing you could be here with me right now. There you are lying on the bed. Getting all nice and hard for me. As I have just stepped out of the shower. With only a towel covering me. Here let me help you. As the towel drops to the floor. Do you like what you see. Don”t you just love these nice big breasts. I am sure you do. Here. Let me stroke your cock for you. Your cock feels so nice and big. I want to feel your cock in my mouth. Can you feel your cock slidding in between my tits. As I suck on it. That”s it. Lick my pussy. Feel how wet I am for you. That”s it. Fuck me hard baby. I love the feeling of your cock inside my pussy. Oh yes. That”s it. Fuck me harder. You know the way I like to get fucked. You are hitting all the right spots. That”s it baby. Come on. Keep fucking me. Your cock feels so wonderful inside my pussy. That was incredible. You were incredible. Just relax now. No rush. We have plenty of time. We can go again anytime you are ready. Rebecca Love ass and tits


Dont mind this post!! Its only for google…..

Posted 05/23/06 in Main | 0 Comments | Write Comment
Welcome to my site Rebecca Love dot com. Here you can find everything you would want to know about me, Rebecca. I love to show my fans the real life of a porn star through the eyes of Rebecca Love. You can see behind the scenes photos and video from when I was on porn sets and building up my name, for the love of Rebecca! lol Hmmm maybe I need to make a movie like that. Rebecca Love’s, everyone! hehe So please check out my site Rebecca Love and become a member. You can see the Rebecca Love message board, I love my chatroom. Come hang out with the Rebecca Love gang. Hope to see you inside. I even auction off Rebecca Love goodies. The Rebecca Love blog. Video on demand exclusive from Rebecca Love. I have my very own Rebecca Love wishlist. Rebecca Love everything, I think you get the hint now. So get inside and prove that you are a Rebecca Love fan. Your truly, for the love of Rebecca.Kisses,
Rebecca Love

Happy Mothers day!

Posted 05/14/06 in Main | 0 Comments | Write Comment

Happy Mothers Day to all the moms out there. And to my mom too. lol Just incase she is reading this. Hope your Mothers day is a wonderful one. mothers_day.jpg


Cooking with love

Posted 05/05/06 in Main | 0 Comments | Write Comment

Today on Cooking with Love. I’m going to teach you how to prepare your meat. The problem that most men have is that they just want toss their meat into the nearest available oven. Trust me. This can cause so many problems. No what you first want to do is to allow the oven to preheat. An oven that is not properly preheated can cause a piece of meat to come out all shriveled up and nasty looking. Also check to see that your piece of meat will properly fit into the oven. Now. While we are waiting for the oven to heat up. It is important to check your meat. I can’t tell you the number of guys that don’t inspect their own meat. Take time to get to know your meat. Look at it. Look at the size and the color. Hold your meat in your hand. Feel the weight and the texture of it. Massage your meat. Learn to enjoy your meat. Another problem that guys have is that they just throw their meat into the oven. This is not good for your meat and is certainly not good for the oven. Just simply throwing your meat into an oven is not going to get it done any faster. Instead just gently glide your meat into the oven. Also don’t be in such a rush to get your meat finished. It takes awhile to get a piece of meat properly done. If you follow these simple steps. Your dinner companion will thank you. This has been Cooking With Love. I’m your host. Rebecca Love.


Happy Cinco de Mayo

Posted 05/05/06 in Main | 0 Comments | Write Comment

Happy Cinco de Mayo to all my spanish friends out there, Love, Rebecca.

Here is a little article I found on what Cinco de Mayo is.

The 5th of May is not Mexican Independence Day, but it should be!  And Cinco de Mayo is not an American holiday, but it should be.  Mexico declared its independence from mother Spain on midnight, the 15th of September, 1810.  And it took 11 years before the first Spanish soldiers were told and forced to leave Mexico.

So, why Cinco de Mayo?  And why should Americans savor this day as well?  Because 4,000 Mexican soldiers smashed the French and traitor Mexican army of 8,000 at Puebla, Mexico, 100 miles east of Mexico City on the morning of May 5, 1862.

The French had landed in Mexico (along with Spanish and English troops) five months earlier on the pretext of collecting Mexican debts from the newly elected government of democratic President (and Indian) Benito Juarez.  The English and Spanish quickly made deals and left.  The French, however, had different ideas.

Under Emperor Napoleon III, who detested the United States, the French came to stay.  They brought a Hapsburg prince with them to rule the new Mexican empire.  His name was Maximilian; his wife, Carolota.  Napoleon’s French Army had not been defeated in 50 years, and it invaded Mexico with the finest modern equipment and with a newly reconstituted Foreign Legion.  The French were not afraid of anyone, especially since the United States was embroiled in its own Civil War.

The French Army left the port of Vera Cruz to attack Mexico City to the west, as the French assumed that the Mexicans would give up should their capital fall to the enemy — as European countries traditionally did.

Under the command of Texas-born General Zaragosa, (and the cavalry under the command of Colonel Porfirio Diaz, later to be Mexico’s president and dictator), the Mexicans awaited.  Brightly dressed French Dragoons led the enemy columns.  The Mexican Army was less stylish.

General Zaragosa ordered Colonel Diaz to take his cavalry, the best in the world, out to the French flanks.  In response, the French did a most stupid thing; they sent their cavalry off to chase Diaz and his men, who proceeded to butcher them.  The remaining French infantrymen charged the Mexican defenders through sloppy mud from a thunderstorm and through hundreds of head of stampeding cattle stirred up by Indians armed only with machetes.

When the battle was over, many French were killed or wounded and their cavalry was being chased by Diaz’ superb horsemen miles away.  The Mexicans had won a great victory that kept Napoleon III from supplying the confederate rebels for another year, allowing the United States to build the greatest army the world had ever seen.  This grand army smashed the Confederates at Gettysburg just 14 months after the battle of Puebla, essentially ending the Civil War.

Union forces were then rushed to the Texas/Mexican border under General Phil Sheridan, who made sure that the Mexicans got all the weapons and ammunition they needed to expel the French.  American soldiers were discharged with their uniforms and rifles if they promised to join the Mexican Army to fight the French.  The American Legion of Honor marched in the Victory Parade in Mexico, City.

It might be a historical stretch to credit the survival of the United States to those brave 4,000 Mexicans who faced an army twice as large in 1862.  But who knows?

In gratitude, thousands of Mexicans crossed the border after Pearl Harbor to join the U.S. Armed Forces.  As recently as the Persian Gulf War, Mexicans flooded American consulates with phone calls, trying to join up and fight another war for America.

Mexicans, you see, never forget who their friends are, and neither do Americans.  That’s why Cinco de Mayo is such a party — A party that celebrates freedom and liberty.  There are two ideals which Mexicans and Americans have fought shoulder to shoulder to protect, ever since the 5th of May, 1862.  VIVA! el CINCO DE MAYO!!